"Vada pav sold in restaurant attracts 12.5 per cent tax. It is a popular snack for people in the state. I propose to reduce the rate of tax on vada pav sold in restaurants to 5 per cent," Finance Minister Ajit Pawar said in his budget speech in the Assembly here today.
Easy to prepare, quick to serve, vada pav is a vegetarian preparation made of mashed potatoes, dipped in gramflour batter and fried. It is served in a bun with a red chilli-garlic powder, a green chutney paste and a helping of sweet tamarind chutney.
Around 200,000 vada pavs are consumed daily by hungry Mumbaikars craving a quick, cheap and filling snack. Most Mumbaikars swear by vada pav, available round the year - the roots of which are considered as old as the city itself.
Even the opposition Shiv Sena has launched a 'Shiv Vada' brand and hopes it would gain popularity across the world and even compete with global burger giants like McDonald's.
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